Salmon Steak with Vegetables

Sunriver Oregon

Wine - Signature Cocktails - Indoor | Outdoor Dining

Resort Casual Dining

Just a short distance from Bend, located in the heart of Sunriver Oregon. Menu by executive Chef Kelly Day who has a fresh perspective of Central Oregon cuisine. A mix of local culinary products known to the northwest as well as imported specialty meats and cheeses, makes this menu unique. Wines thoughtfully selected by David Stofle to balance with each dish. And atmosphere thoughfully designed by owner Laura Bliss.

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Caprese
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hamachi
Bistro Tartare
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The Village at Sunriver 

57080 Abbot Drive Bldg 26

541-593-3881

© 2016 by South Bend Bistro.
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