Wild Roots Collaboration Dinner
January 12th 2022

Join us Tuesday, December 20th for a special evening featuring a four course Prix Fixe menu created by Chef Kelly Day & infused with Cascade Spirits, Wild Roots infused liquors. This will be a four-course meal with drinks included. Private dining and guided by our head chef Kelly Day and Cascade Spirits representative Katie Beasely.

Join us for a wine tasting with Cherry Hill Winery. This is a small batch winery located in beautiful Eola-Amity hills, Willamette Valley, Oregon. Chef Day will prepare a four-course menu using their wine in all dishes. Each guest will be served a glass of wine with each course. Fabulous Oregon Wines & Delectable Eats! Private dining and guided by our head chef Kelly Day and Cherry Hill representative Kevin Velardez.